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Snowshoe Yoga
Snowshoe Yoga
March 1, 2025 10:00 am - 12:00 pm
Innovation Center-Main-Screened Porch (12)
Participants will be immersed in the peacefulness of nature as they practice yoga on snowshoes, which help keep yogis on top of the snow and provide a more stable base. Experience inner calm and a sense of wellness in nature with yoga poses, a guided walking mediation and this introduction to shinrin-yoku, or “forest bathing.” All experience levels welcome and accommodated.
Snowshoes available (no extra charge) to borrow or guests may bring their own.
Physical Demand [4] = Activity includes around 1 mile of walking on trails with uneven terrain and hills
Ages: Adults
Cost: $35 (Non-Members); $20 for Members
Register here
See more details
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Tap into Maple
Tap into Maple
March 1, 2025 10:00 am - 4:00 pm
Innovation Center-Main-Teaching Kitchen-Teaching Kitchen (Main Room) (32)
90 minute programs begin at 10:00; 11:00; 12:00; 1:00; & 2:00
Experience a Northeast tradition that predates New England—making maple syrup! From tapping a tree to tasting delicious maple syrup, you will take an inside look into every step of the syrup making process. Our naturalists will help you identify maple trees, learn the parts of the tree and their functions, and how the maple sap is turned into syrup.
Physical Demand [4] = Activity includes around 1 mile of walking on trails with uneven terrain and hills
Ages: Multigenerational
Cost: $15 (Non-Members); FREE for Members
Register here
See more details
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Snowshoe Yoga
Snowshoe Yoga
March 8, 2025 10:00 am - 12:00 pm
Innovation Center-Main-Screened Porch (12)
Participants will be immersed in the peacefulness of nature as they practice yoga on snowshoes, which help keep yogis on top of the snow and provide a more stable base. Experience inner calm and a sense of wellness in nature with yoga poses, a guided walking mediation and this introduction to shinrin-yoku, or “forest bathing.” All experience levels welcome and accommodated.
Snowshoes available (no extra charge) to borrow or guests may bring their own.
Physical Demand [4] = Activity includes around 1 mile of walking on trails with uneven terrain and hills
Ages: Adults
Cost: $35 (Non-Members); $20 for Members
Register here
See more details
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Tap into Maple
Tap into Maple
March 8, 2025 10:00 am - 4:00 pm
Innovation Center-Main-Teaching Kitchen-Teaching Kitchen (Main Room) (32)
90 minute programs begin at 10:00; 11:00; 12:00; 1:00; & 2:00
Experience a Northeast tradition that predates New England—making maple syrup! From tapping a tree to tasting delicious maple syrup, you will take an inside look into every step of the syrup making process. Our naturalists will help you identify maple trees, learn the parts of the tree and their functions, and how the maple sap is turned into syrup.
Physical Demand [4] = Activity includes around 1 mile of walking on trails with uneven terrain and hills
Ages: Multigenerational
Cost: $15 (Non-Members); FREE for Members
Register here
See more details
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Full Moon Snowshoe Hike
Full Moon Snowshoe Hike
March 14, 2025 6:00 pm - 7:30 pm
Innovation Center-Main-Screened Porch (12)
Explore Prescott Farm in a different and special way. Inspired by the weather and the dynamic calendar of the natural world, topics discussed on our moonlit walk will vary but may include: identifying constellations, habits of nocturnal animals, and testing your own night vision abilities.
Snowshoes available (no extra charge) to borrow or guests may bring their own.
Physical Demand [4] = Activity includes around 1 mile of walking on trails with uneven terrain and hills
Ages: Adults
Cost: $15 (Non-Members); FREE for Members
Register here
See more details
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Fruit Tree Pruning
Fruit Tree Pruning
March 15, 2025 10:00 am - 12:00 pm
Connector-Main-Helen's Meeting Room (16)
Join UNH Extension Home Horticulture Educators for an in-person apple and pear tree pruning demonstration. We will cover topics such as tools and their proper maintenance, the basics of why to prune trees and shrubs, types of pruning cuts and when to use them, and safe pruning techniques for you and your plants. Bring a pair of pruners or loppers if you’d like to participate, and bring your questions! This will be mostly an outdoor event so please dress accordingly.
Physical Demand [3] = Activity includes 1/2-1 mile of walking on uneven terrain; may include hills
Ages: Adults
Cost: $25 (Non-Members); $10 for Members
Register here
See more details
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Tap into Maple
Tap into Maple
March 15, 2025 10:00 am - 4:00 pm
Innovation Center-Main-Teaching Kitchen-Teaching Kitchen (Main Room) (32)
90 minute programs begin at 10:00; 11:00; 12:00; 1:00; & 2:00
Experience a Northeast tradition that predates New England—making maple syrup! From tapping a tree to tasting delicious maple syrup, you will take an inside look into every step of the syrup making process. Our naturalists will help you identify maple trees, learn the parts of the tree and their functions, and how the maple sap is turned into syrup.
Physical Demand [4] = Activity includes around 1 mile of walking on trails with uneven terrain and hills
Ages: Multigenerational
Cost: $15 (Non-Members); FREE for Members
Register here
See more details
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What Birds Can I Expect Here?
What Birds Can I Expect Here?
March 20, 2025 5:30 pm - 7:00 pm
Connector-Main-Helen's Meeting Room (16)
UNH professor Matthew Tarr will be presenting a video on local birds and their vocalizations. The video will introduce you to the most common habitat types encountered in New Hampshire, the bird species associated with each habitat, and how to identify some of the most common bird species you are likely to encounter. Question and answer to follow the 30 minute video presentation
Physical Demand [1] = Activity is indoors or outside with up to 1/10 of a mile walking; includes both sitting and standing
Ages: Multigenerational
Cost: $15 (Non-Members); FREE for Members
Register here
See more details
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Tap into Maple
Tap into Maple
March 22, 2025 10:00 am - 4:00 pm
Innovation Center-Main-Teaching Kitchen-Teaching Kitchen (Main Room) (32)
90 minute programs begin at 10:00; 11:00; 12:00; 1:00; & 2:00
Experience a Northeast tradition that predates New England—making maple syrup! From tapping a tree to tasting delicious maple syrup, you will take an inside look into every step of the syrup making process. Our naturalists will help you identify maple trees, learn the parts of the tree and their functions, and how the maple sap is turned into syrup.
Physical Demand [4] = Activity includes around 1 mile of walking on trails with uneven terrain and hills
Ages: Multigenerational
Cost: $15 (Non-Members); FREE for Members
Register here
See more details
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Maple Sugar Bush Management
Maple Sugar Bush Management
March 22, 2025 1:00 pm - 4:00 pm
Connector-Main-Helen's Meeting Room (16)
Join UNH Extension Forest Resource Specialists Lindsay Watkins and Steve Roberge to learn how to manage maple sugar bushes large and small. Learn management strategies that will keep your sugar bush producing sap for many years to come while also benefit local wildlife. Dress for walking outdoors as we walk into Prescott Farm’s sugar bush. Snowshoes or micro spikes will be provided.
Physical Demand [3] = Activity includes 1/2-1 mile of walking on uneven terrain; may include hills
Ages: Adults
Cost: $15 (Non-Members); FREE for Members
Register here
See more details
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Making Maple Candy
Making Maple Candy
March 29, 2025 10:00 am - 12:00 pm
Innovation Center-Main-Teaching Kitchen-Teaching Kitchen (Main Room) (32)
Let’s make something really special with Prescott Farm’s fresh maple syrup: maple candy! Participants will work together to turn maple syrup into two styles of maple candy to enjoy. We will also taste test maple sap and the different grades of syrup.
Physical Demand [1] = Activity is indoors or outside with up to 1/10 of a mile walking; includes both sitting and standing
Ages: Multigenerational (children must be accompanied by an adult)
Members: $10 Non Members: $25
Register here
See more details
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Herb-Infused Oils & Salves
Herb-Infused Oils & Salves
March 29, 2025 1:00 pm - 4:00 pm
Innovation Center-Main-Teaching Kitchen-Teaching Kitchen (Main Room) (32)
Learn to use commonly found and grown herbs to make simple yet highly useful herb-infused oils and salves. In this workshop, we will use dried herbs, such as plantain and calendula, for products to take home before you are able to grow or harvest your own herbs this coming growing season!
Physical Demand [1] = Activity is indoors or outside with up to 1/10 of a mile walking; includes both sitting and standing
Ages: Adults
Cost: $25 (Non-Members); $10 for Members
Register here
See more details
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