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Homemade Pasta Makin…
Homemade Pasta Making
April 5, 2025 10:00 am - 1:00 pm
Innovation Center-Main-Teaching Kitchen-Teaching Kitchen (Main Room) (32)
Come to this hands-on workshop to learn techniques for making and rolling fresh egg pasta dough. After making the pasta dough, we will turn it into delicious ravioli and ribbon-style noodles. We’ll top our pasta with a seasonally-inspired sauce to enjoy together at the end.
Physical Demand [1] = Activity is indoors or outside with up to 1/10 of a mile walking; includes both sitting and standing
Ages: Adults
Cost: $35 (Non-Members); $20 for Members
Register here
See more details
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Beeswax Candle Makin…
Beeswax Candle Making
April 5, 2025 1:00 pm - 3:00 pm
Connector-Main-Helen's Meeting Room (16)
Learn how bees turn plant nectar into beeswax, enjoy the sweet aroma of natural beeswax as you make your own rolled and hand-dipped beeswax candles to enjoy at home or give as gifts!
Physical Demand [1] = Activity is indoors or outside with up to 1/10 of a mile walking; includes both sitting and standing
Ages: Adults
Cost: $35 (Non-Members); $20 for Members
Register here
See more details
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Sourdough Bread
Sourdough Bread
April 12, 2025 10:00 am - 2:00 pm
Innovation Center-Main-Teaching Kitchen-Teaching Kitchen (Main Room) (32)
Learn to bake your own bread from scratch using a sourdough starter! We'll discuss how to start and keep a sourdough culture alive and how to use it to make breads and other baked goodies, including a loaf of bread to finish at home and biscuits, that use the sourdough discard, to enjoy at the end of class. You will also go home with some sourdough starter to continue your sourdough baking journey.
Physical Demand [1] = Activity is indoors or outside with up to 1/10 of a mile walking; includes both sitting and standing
Ages: Adults
Cost: $40 (Non-Members); $25 for Members
Register here
See more details
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Upcycled Papermaking…
Upcycled Papermaking with Larry Frates
April 12, 2025 10:00 am - 12:00 pm
Connector-Main-Helen's Meeting Room (16)
This workshop will provide you with the materials, tools and instructions to make your own sheets of paper. You will learn the art of creating and processing your own pulp and dipping a screen stretched across a frame into a vat of pulp made from recycled paper. You then lift the screen out of the vat. The entire process includes dipping which will yield some handmade sheets that can be used once dried and pressed.
Physical Demand [1] = Activity is indoors or outside with up to 1/10 of a mile walking; includes both sitting and standing
Ages: Adults
Cost: $25 (Non-Members); $10 for Members
Register here
See more details
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Needle Felted Animal…
Needle Felted Animals
April 12, 2025 1:00 pm - 3:00 pm
Connector-Main-Helen's Meeting Room (16)
Join us for a beginner needle felt class. We’ll learn the basics of needle felting and each participant will take home a felted New Hampshire animal.
Physical Demand [0] = Entire activity is indoors and seated
Ages: Adults & Older Youth
Cost: $30 (Non-Members); $15 for Members
Register here
See more details
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Perfect Pastries wit…
Perfect Pastries with Chef Allen. Pate Choux and Pastry Cream
April 19, 2025 10:00 am - 2:00 pm
Innovation Center-Main-Teaching Kitchen-Teaching Kitchen (Main Room) (32)
Indulge in the art of pastry-making with Perfect Pastries with Chef Allen. This class will guide you through the creation of two classic pastry essentials: Pâte à Choux and Pastry Cream. Participants will master the techniques for crafting perfectly airy pâte à choux, the foundation of delightful desserts such as éclairs and cream puffs; Learn to prepare silky-smooth pastry cream, a versatile filling that elevates any pastry creation; combine these elements to create delectable treats to take home and enjoy. Whether you’re a beginner or an experienced baker, this class offers a blend of culinary education and delicious fun. Join us in our state-of-the-art kitchen and leave with newfound skills, confidence, and pastries to impress your friends and family!
Physical Demand [1] = Activity is indoors or outside with up to 1/10 of a mile walking; includes both sitting and standing
Ages: Adults
Cost: $50 (Non-Members); $35 for Members
Register here
See more details
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Growing Mushrooms at…
Growing Mushrooms at Home
April 19, 2025 1:00 pm - 3:00 pm
1883 Barn-Main-1883 Barn (150)
Delicious and nutritious, mushrooms are a culinary treat. Learn how to grow shiitake, wine caps, and other mushrooms at home. Participants will home with a fully inoculated log and sawdust inoculated with wine caps so you can enjoy your own freshly harvested mushrooms as early as later this year!
Physical Demand [1] = Activity is indoors or outside with up to 1/10 of a mile walking; includes both sitting and standing
Ages: Adults
Cost: $30 (Non-Members); $15 for Members
Register here
See more details
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Beginner Soapmaking
Beginner Soapmaking
April 26, 2025 10:00 am - 12:00 pm
Innovation Center-Main-Teaching Kitchen-Teaching Kitchen (Main Room) (32)
Learn how to safely make your very own soap. We will cover the basics of the soapmaking process and the equipment required to make more at home. Each participant will take home about 10 bars of seasonally scented soap to enjoy.
Physical Demand [1] = Activity is indoors or outside with up to 1/10 of a mile walking; includes both sitting and standing
Ages: Adults
Cost: $40 (Non-Members); $25 for Members
Register here
See more details
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